Kardakouk Cuisine: Difference between revisions

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;Seaonge Bread
;Seaonge Bread
:''This bread is made from sea sponges which causes the bread to have a very light and aired texture. It will collect oxygen bubbles around it if left in the water for a while. Most Human travelers in Kardakouk will take this bread with them, in case their oxygen line breaks allowing them to recapture the air.''
:''Made from Seaonge sponges this bread has a very light airy texture. If left in water it collects oxygen bubbles. It's common place on Kardakouk for human scuba divers to take some bread on dives in case their oxygen line breaks, as the bread can capture the escaping air.''


;Sewral Boiled Bread
;Sewral Boiled Bread
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;Grilled Smarkovk
;Grilled Smarkovk
:''A lungfish, that lives around an anemone called a grarne, cooked with a technology improved by the arrival of humans. Hot water pumped from the surface into small tubing. Placing the lungfish on the pipes, they then grilled the salmon colored fish on in their Oxygen filled homes. It leaves some nice scoring lines and is somewhat a favorite among the alien species. Traditionally they tend to cook fish inside vents of boiling water.''
:''Grilled Smarkovk is a human recipe. Hot water is pumped from the surface into small tubing. Placing the lungfish on the pipes, the salmon colored fish is grilled out of the water. This technique leaves nice scoring lines and is a favorite among the alien species. Traditionally they tend to cook fish inside vents of boiling water.''


;Kardakouk medley
;Kardakouk medley