Globolob: Difference between revisions
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== Production == |
== Production == |
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Globolob is created partially from the discarded matter of a natural process that happens to globulons every 5 months or so, wheirin their outer layer is shed as a pile of viscous goo. Taking this goo, treating it with a variety of food agents and preservatives, it becomes the main ingredient. Stored in a pressurised container kept at 4.6 Telas atmospheres (the prefered for Globulons), flour, milk, sugar, and flavourings are added to create the chewey gooey snack. |
Globolob is created partially from the discarded matter of a natural process that happens to globulons every 5 months or so, wheirin their outer layer is shed as a pile of viscous goo. Taking this goo, treating it with a variety of food agents and preservatives, it becomes the main ingredient. Stored in a pressurised container kept at 4.6 Telas atmospheres (the prefered for [[Globulons]]), flour, milk, sugar, and flavourings are added to create the chewey gooey snack. |
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== History == |
== History == |
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